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Chemical Powder Juice Stabilizer Sodium Carboxymethyl Cellulose Cmc Additive

Chemical Powder Juice Stabilizer Sodium Carboxymethyl Cellulose Cmc Additive

cmc additive Chemical

cmc carboxymethylcellulose food additive

cmc carboxymethyl cellulose food additive

Place of Origin:

Dongying

Brand Name:

Linguang

Certification:

ISO9001,ISO14001, ISO22000 and HACCP

Model Number:

CMC

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Product Details
Type:
Stabilizers
Specification:
25kg Per Draft Paper Bag
Shelf Life:
2 Years
CAS No.:
9004-32-4
Other Name:
Sodium Carboxymethyl Cellulose
MF:
[C6H7O2(OH)x(OCH2COONa)y]n
Degree Of Substitution:
0.6-0.9
Payment & Shipping Terms
Minimum Order Quantity
5mts
Price
USD2.2-USD2.6 Per Kilogram
Packaging Details
25kg per draft paper bag
Delivery Time
within 10 work days
Payment Terms
L/C, T/T
Supply Ability
2,000 ton per month
Product Description

CMC Food Additive Fruit Juice Stabilizer Powder Carboxymethyl Cellulose Sodium

 

Company Profile:

 

Dongying Linguang New Material Tech. Co., Ltd. is a high-tech enterprise that focuses on the research, development, production, and sale of Carboxymethyl Cellulose Sodium(CMC) and Poly Anionic Cellulose (PAC) products, the main product annual output reaches 20000 metric tons. The company is located in the Yellow River Delta Agriculture High-Tech Zone of Shandong, China, covering more than 133333 square meters. The final products are widely used in food, daily chemicals, medicine, batteries, printing, dyeing, ceramics, papermaking, and oil fields. They are sold in more than 26 countries and regions worldwide.

 

 

 

Function in Food:

 

CMC is used as an additive in food, and is widely used in cold products, lactic acid drinks, solid drinks, juices, jams, condiments, biscuits, instant noodles, ice cream, bread pastries, baked products and meat products, etc., mainly for thickening, emulsification, It has the functions of suspension, stabilization, shape retention, film formation, puffing, taste improvement, antiseptic preservation, acid resistance and health care. It can replace the role of guar gum, gelatin, pectin, agar and sodium alginate in food production.

 

Specification:

 

 

Specification
Types
Items
FL6 FM6 FH6 FVH6-1 FVH6-2 FVH-3 FVH-4 FVH-5 FVH6
Aq. Viscosity, mPa▪s
( Brookfield 30rpm 25℃)
1% solution     200-500 500-1000 1000-2000 2000-3000 3000-4000 4000-5000 >5000
2% solution 5-400 400-2000              
Appearance White or slightly yellowish fibrous powder or particle
Degree of Substituion(D.S.) 0.6-0.9
CMC Content(%) ≥99.5
Moisture(w/%) ≤8
PH value(10g/L water solution) 6.5-8.5
Sodium glycolate(w/%) ≤0.4
Clorides(As NACL w/%) ≤0.5
Sodium(w/%) ≤12.4
Pb(mg/kg) ≤2.0
As(mg/kg) ≤2.0
80Mesh 99%pass
Remark can be customized according to request

 

FAQ:

 

1. What payment terms is acceptable to you?

    T/T or L/C.

2. What's your delivery time?

    Usually we will arrange the shipment in 10 -15 days.

3. How about the packing?

    Usually we provide the packing as 25 kg / bag or carton.

4. When can I get quotation for my inquiry?

    Within 12 hours!

5. How about the validity of the products?

    According to the declaration.

6. What documents do you provide?

    Usually, we provide Commercial Invoice, Packing List, Bill of loading, COA, Health certificate and Origin certificate. If your markets have any special requirements, please let us know.

 

 Chemical Powder Juice Stabilizer Sodium Carboxymethyl Cellulose Cmc Additive 0Chemical Powder Juice Stabilizer Sodium Carboxymethyl Cellulose Cmc Additive 1

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