FAIR
Video Description
This short presentation tells the story behind CMC (Carboxymethyl Cellulose) and its versatile role as a food additive. We explore how this water-soluble thickener is manufactured and demonstrate its practical applications across various food and beverage products—from improving texture in yogurt and ice cream to enhancing stability in instant drinks and baked goods. You’ll see how different viscosity grades are matched to specific uses, offering clarity for food industry professionals.